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Thank you for a wonderful 2011!!!

Tue, Jan 31 2012 03:27 | Newport Beach www.Btoffee.com, B. toffee Bask Magazine Newport Beach www.Btoffee.com, Sunset Magazine, B. toffee, LAX Magazine, Great Taste Magazine, OC Mom Magazine, Locale Magazine, C Magazine
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It's been a year to remember and be grateful for!! Thank you for all your support! Wishing you and yours a very happy holiday season and new year!
Here's a quick recap of our 2011 happenings...

Vital Juice features B. toffee

Sunset Magazine features B. toffee in their "Flavors of the West"

OC Mom Magazine features B. toffee

Sugar Loco features B. toffee
C Magazine December '11 featuring B. toffee

LAX Magazine Holiday '11 issue featuring B. toffee

LOCALE Magazine Holiday '11 issue featuring B. toffee

bask Magazine Holiday '11 Gift Guide featuring B. toffee

Great Taste Magazine featuring B. toffee
We longed for a way to express "thank you", "congratulations", " I love you" and "you are the best". Years of passionate experimenting with layers of premier ingredients prompted the launch of B. toffee in 2009!
B. toffee optimizes a "new luxury" that is pared down while being tempered with a healthy dose of sumptuous decadence.
Our hand-crafted recipe delivers a brilliant combination of warmth, sophistication and vitality.
With an elegant balancing act of extravagance and pure simplicity, B. toffee exemplifies the ultimate indulgence.
The provocative manipulation of savory butters, fine domestic sugars, premium Guittard and Callebaut chocolates topped with superior quality pecans defines B. toffee... simply the best.
The gift of B. toffee prompts hospitality that warms the heart.
B. toffee is a sweet and luxurious gesture from our house to yours.
Indulge.

visit our ecommerce website: www.Btoffee.com / email: orders@Btoffee.com / phone #949-722-9001


B. toffee's best summer ever!

Mon, Sep 19 2011 05:34 | Chocolate, Guittard, Callebaut, B. toffee, Daily Pilot, Award Blue Ribbon, Newport Beach www.Btoffee.com, sugar, OC Fair, butter, Culinary, pecan nuts, Betsy Thagard
B. toffee's summer wrap up is here...

B. toffee receives first place Blue Ribbon award for best toffee in the
Culinary Arts category at the OC Fair.

B. toffee creates hand-crafted toffee’s that feature supreme ingredients,
Guittard and Callebaut chocolates and superior quality Thagard family pecans.

Hot off the press! A business that shows its sweet side....
Daily Pilot August 16, 2011.
Click on the image to read article online.

B. toffee hits the airwaves... Betsy Thagard of B. toffee was a featured guest on "Critical Mass" Radio show. Betsy shared her entrepreneurial journey from her kitchen to launching B. toffee. Click on the image to listen to Betsy's interview.


We longed for a way to express "thank you", "congratulations", " I love you" and "you are the best". Years of passionate experimenting with layers of premier ingredients prompted the launch of B. toffee in 2009!
B. toffee optimizes a "new luxury" that is pared down while being tempered with a healthy dose of sumptuous decadence.
Our hand-crafted recipe delivers a brilliant combination of warmth, sophistication and vitality.
With an elegant balancing act of extravagance and pure simplicity, B. toffee exemplifies the ultimate indulgence.
The provocative manipulation of savory butters, fine domestic sugars, premium Guittard and Callebaut chocolates topped with superior quality pecans defines B. toffee... simply the best.
The gift of B. toffee prompts hospitality that warms the heart.
B. toffee is a sweet and luxurious gesture from our house to yours.
Indulge.